Details

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𝗝𝗔𝗞𝗜𝗠 𝗛𝗮𝗹𝗮𝗹 𝗰𝗲𝗿𝘁𝗶𝗳𝗶𝗲𝗱 (𝗥𝗲𝗴𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻 𝗡𝗼 : 𝟭𝟬𝟳𝟳-𝟬𝟲/𝟮𝟬𝟮𝟭)

𝗔𝗷𝗶𝗗𝗼 𝗞𝗶𝗺𝗰𝗵𝗶 𝗦𝗮𝘂𝗰𝗲 | 𝗦𝗼𝘀 𝗞𝗶𝗺𝗰𝗵𝗶 𝗔𝗷𝗶𝗗𝗼

The perfect sauce base for your kimchi oden/hotpot/ramen menu for your restaurant business!

Made with fresh vegetables including Napa cabbage, onion, white radish, carrot, garlic, and ginger, AjiDo Kimchi Sauce ensures you to get the most authentic flavor of Kimchi for your menu!

• Affordable options to replace imported brands!
• Simple to use! Only need 5 minutes and you can get a savory kimchi dish!
• Made with fresh ingredients! you get the most natural fermented taste of kimchi!
• Perfect for marinate, stir fry, BBQ, or as a soup base!
• Works well too as a dipping sauce!

𝗧𝗮𝘀𝘁𝗲 | 𝗥𝗮𝘀𝗮 

Starts with a delicate spicy and sourly taste, ends with a rich and refreshing aroma of vegetables.

Made with fresh vegetables including Napa cabbage, onion, white radish, carrot, garlic, and ginger to make sure you get the most authentic flavor of Kimchi!

𝗛𝗼𝘄 𝘁𝗼 𝗰𝗼𝗼𝗸 | 𝗖𝗮𝗿𝗮 𝗣𝗲𝗻𝘆𝗲𝗱𝗶𝗮𝗮𝗻 (𝗞𝗶𝗺𝗰𝗵𝗶 𝗥𝗮𝗺𝗲𝗻)

1. Boil the noodle until 70% cooked. 
2. Add 3 spoons of sauce into the soup with other ingredients prepared (Vege, meat & etc…).
3. Cook the ramen for another 2 – 3 minutes until all ingredients absorb the taste of Kimchi
4. Done and enjoy while hot! :)

 

1. Masakkan mi segera sehingga 70% masak.
2. Campur 3 sudu sos ke dalam sup bersama bahan-bahan lain (Sayur, daging & lain…).
3. Masak lagi untuk 2 – 3 minit sehingga semua bahan siap menyerap rasa Kimchi.
4. Siap dan sedia dihidang! :)

𝗧𝗶𝗽𝘀

1. Can be used as dipping sauce and marinate sauce.
2. Suitable for all types of meat, seafood and vegetable.
3. Suitable for BBQ, Yakitori, Oven, Pan Fry or Air Fryer!

1. Boleh digunakan sebagai sos pencicah and marinate sauce.
2. Sesuai untuk memasak pelbagai daging, ikan dan sayur-sayuran.
3. Sesuai untuk  BBQ, Yakitori, Oven, Pan Fry ataupun Air Fryer!

Examples: Kimchi Ramen Soup / Kimchi Oden / Kimchi Steamboat / Kimchi Fried Rice / Kimchi Dipping Sauce / Kimchi Marinade
 

𝗦𝘁𝗼𝗿𝗮𝗴𝗲 𝗜𝗻𝗳𝗼𝗿𝗺𝗮𝘁𝗶𝗼𝗻 | 𝗖𝗮𝗿𝗮 𝗣𝗲𝗻𝘆𝗶𝗺𝗽𝗮𝗻𝗮𝗻

• Keep at cold and dry place. Keep refrigerated after opening
• Simpan di tempat yang dingin dan kering. Simpan di peti sejuk selepas dibuka.

𝗕𝗲𝘀𝘁 𝗕𝗲𝗳𝗼𝗿𝗲 | 𝗕𝗮𝗶𝗸 𝗦𝗲𝗯𝗲𝗹𝘂𝗺

• 24 months from manufacturing date
• 24 bulan dari tarikh pembuatan